Interesting piece which I must go over more slowly later today.
I always hate when they refer to supplements of natural substances as "drugs". They are not a drug IMO. Drugs for the most part interfere or block enzymatic processes, or some process. Supplements "assist" with a process. A biochemical lesion is corrected with a dose of a vitamin as an example. My lysosomal storage disorder is assisted by Arginine Supplements which are not drugs, it's an amino acid. Ok I'm off the soapbox.
The Canadian government is proposing to "regulate" natural products. Local drugstores- Shoppers, London Drugs, Pharmasave,etc.- removed NAC from their supplements a couple of years ago. It is still available at Vitamin shops. New Zealand has similar legislation. (Are we seeing a pattern? Both ruled by WEF minions.)
As NAC is a primary source of absorbable cysteine, we can connect the chemistry you have outlined with the intent to retain the spike protein pathology. Annual "boosters" are "recommended" in Canada, with B.C.'s draconian Bill 36 about to enforce injection for all licensed health care personnel.
US is doing similar things, they are looking at NAC and various other supplements. Time to understand better how we can get these if our ability to buy online is suddenly taken away...
The FDA started a whole brouhaha about reclassifying some supplements- it was viewed by many as a power grab so that they could limit them in the future. Here’s one article that touches on some of the changes and groups of people alerted to the problem.
Thank-you for your response. I am also Canadian. I wonder what perils our government is agreeing to, without the public fully knowing or understanding. The censorship of medical and environmental information, that goes against the narrative is a red flag for me. I have sent emails to politicians and will continue to do so. I also continue to go outsidecthe narrative and look for truth.
Governments will regulate vitamin manufactures into extinction or blackmail them to add some dubious ingredients that sicken people slowly. It may help to plan to grow herbs and stock herb seeds as your homemade vitamin shop until this overreach is halted.
Thank-you for your response. It is time for people to stop turning to medicine and big pharma whenever possible. It is time to take a closer look at prevention of disease and maintenance of health.
Makes sense they want to ban it, since NAC (N-Acetyl-Cysteine) is also a wonder drug against asthma, which is a cash cow for the puffer medicine industry. N-Acetyl-Cysteine has the same effect as chicken soup, thinning the mucous in the lungs:
"1. Give You An Antioxidant Dose
Chicken soup can fight off infections for it contains a natural amino acid called cysteine. A form of this amino acid, called N-acetyl cysteine, is a powerful antioxidant and as we all know, antioxidants strengthen immunity. So chicken soup, in effect, is a natural preventative as well as a treatment against the flu.
2. Clear Away The Mucus
In 1978, Marvin Sackner conducted a study which proved that chicken soup was more effective in clearing away mucus, rather than hot or cold water. The study was further followed up by research by Irwin Ziment in 1980; who went on to prove that this happened because chicken soup thinned down the mucus and then reiterated in 2000 by Stephen Rennard who argued that chicken soup reduced mucus in the lung and so aided the white blood cells in fighting off an infection."
"How Drinking Chicken Soup Can Protect You From Cold And Flu"
Slightly off topic, but since NAC came up - has anyone found a way to get a younger child to take NAC? (Too young for capsules or pills.) Bought NAC powders and tried multiple smoothie and drink combinations to no avail (too bitter). Some research suggests NAC might be beneficial in trying to manage a BFRB. Aiming for a dose of 3600 mg so it’s a lot of NAC to mask. I would be immensely grateful for any ideas. Thank you very much!
3.5 grams is a LOT, have you tasted it? Why so much? Much less, like 1 gram in a large glass of water is more reasonable, and would probably work well. Perhaps try adding a bit of food grade baking soda to neutralize the taste?
Hi Nick, it’s so nice of you to reply - thank you! Apparently the studies that look at NAC and BFRB find that a dose below 3600mg is ineffective. As it is, NAC only helped a subset of participants. The NAC powder tasted awful - I tried 2 different powders. Most people take pills/capsules but our 8YO can’t manage that yet. Even 1000 mg powder was unpalatable. I will revisit the studies to check levels but was told that 3600 mg was necessary to have any chance of efficacy. I wasn’t aware of baking soda - I will try that. Thank you again for the suggestion!
You're welcome :) It looks like there are many different doses in play, also much less than 3.6 grams in "The Potential of N-Acetylcysteine for Treatment of Trichotillomania, Excoriation Disorder, Onychophagia, and Onychotillomania: An Updated Literature Review"
I also see this: "Side effects are dose dependent. Nausea, vomiting, diarrhea, and constipation have been reported with doses lower than 2400 mg/day. At doses higher than 2400 mg/day, fever, chills, skin rash, and headache may occur".
This is immensely helpful - thank you! It was very kind of you to go out of your way to research this topic and share this important information. I will do more research (including the link you sent) and if we try this supplement with our child, will proceed with caution and an incremental approach. Thank you again for being so generous with your time. I remain so impressed with the intellectual curiosity and genuine compassion of Substack readers like you! Wishing you all the best!
Aug 7, 2023·edited Aug 7, 2023Liked by Jessica Rose
Another good way to get antioxidants for free is by grounding. Stand barefoot in wet sand or grass for 30 minutes and negative charged electrons will flow from the ground into your body.
I saw that only 2% of those hospitalized with covid were smokers. Dr. Ardis claims that nicotine binds to the ACE receptors and stops the spikes from binding. That's why he chews nicotine gum or wears a nicotine patch. I will try that if I get sick, but I have not had a cold since 2010 so I am not worried about viruses. Jessica, which brand of cigarettes would you favor for preventing covid:
Lucky Strikes, Pall Mall, Kool, or Camels? I remember the old ads from the 1950's that said, "More doctors smoke Camels than any other brand," so maybe Camels are the way to go. Would mentholated or unfiltered be best? Would chewing tobacco or snuff also work?
As humans we are in our best health when we are negatively charged... when we have a certain amount of positively charged cells we experience ill health… so standing bare feet let’s the positive ions leave the body as we accept negative ions..this happens quicker if we bathe in the sea or walk on wet sand… or wet grass
Chlorine dioxide as an oxidiser works because it is a free donator.. you ingest.. it circulates the body “looking” for a positively charged cell.. then donates a free electron which is negatively charged.. restore health.. leaves any healthy cell alone… talk about a silver bullet.
Think you missed the point Dr Ardis is making... human bodies are filled with nicotine receptors.. by god given design... and some nefarious boffin(s) have created a way to hijack those receptors the way certain predators use... peptides... fast forward to pharmaceutical drugs which contain “peptides” They hijack those nicotine receptors in order to control blood pressure... blood coagulation... and heart rates...these peptides can stay in situ for decades..these peptides have found their way in cosmetics too... but what people never realise is nicotine is in food... all the nightshade family potatoes tomatoes bell peppers.. contain nicotine...and if your body get any nicotine... in any form... it kicks the peptides back off the receptors into the blood stream.. and creates a hexiemer reaction... hence nausea and bowel movement as the body tries to expel the peptide toxins... these vaccine have lots of peptides in by design... using a low dose nicotine patch just restores the balance by removing any man made snake peptide so you can taste smell breathe and regulate your natural rhythm.
It is not correct to categorize peptides as bad actors. The term is too general for that. Peptides are strings of amino acids, just like proteins, except they are normally shorter. Chopping up proteins with proteases yields peptide fragments. Most peptides can be digested the same way that proteins are digested.
SOME peptides are toxins. IIRC Dr. Ardis does not say that the Covid vaccines contain 'lots of peptides', but that the mRNA in the jabs codes for spike protein which, he contends, contains sequences which are identical to those in the venom of two particular species, the Crate and another which slips my mind at the moment.
Yes you are correct... I did notceantvto the correct term snake peptides for a reason.. these vaccines use Cronin snail... scorpion... and snake...peptides so I generalised not thinking someone try to make a point by saying peptides in general do good things... these that go into pharmaceutical drugs are not!.. even if it’s well intentioned... it has far reaching consequences and possibly makes a bad situation very bad.
I can't find the paper but there was a paper published a year ago (maybe 2?) that 31 different venoms were found in covid patients' urine....I think it was an Italian study.
He recommends the Rugby brand 2mg nicotine gum, as the others contain addictive additives. Nicotine is not the addictive agent. Which I found interesting.
Try making a tobacco leaf tincture. Use organic of course. But I'm not personally convinced of the nicotine argument, I'd need to delve into that tbh. 🙏
or nicotinic acid a.k.a. Naicin, a B vitamin. Its name nicotinic acid sounded too close to nicotine (which chemically it IS), so they changed the name to Niacin.
I battled a very bad and rare cancer a little over a year ago. After a deep dive and reading a lot of substacks, I went on liposomal glutathione to treat what I presume is very bad ROS in my body. I hope I’m doing the right thing... the oncologists know so little about ROS, so few are even reading anything at all, it’s positively frightening. Can someone win the lotto and put 200 million into supporting studies by people on substack please?
There might be some cancer-related information of interest in the following. I find the mitochondrial dysfunction role in Seyfried's hypothesis particularly interesting, and it ties in with Jessica's observations on ROS & RNS not being optimally balanced.
Here is a short video (13 min) on the benefits of fasting with regard to cancer. Fasting can greatly enhance the effectiveness of chemotherapy,
Meanwhile, there is growing evidence that some cancers which are attributed to genetic causes are actually a result of damage to mitochondria due to diet and lifestyle. Here is a paper on this: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8467939/
People have been so kind with links, I’m actually really thin and I don’t eat a lot of sugar. But I’m pretty sure I’m celiac which probably caused excessive inflammation, sort of a permanent-inflammation and when a close family member was diagnosed it all became clear. The fasting stuff is really interesting too. Thank you!
I seriously love you, Jessica. I do have a question that's been nagging at me, and with your mention of pigs and cows, it came to mind again. I've read that many commercial pig farms have been injecting their pigs with this mRNA "vaccine" and there are allegedly plans to do this with cows as well. But if these animals are impervious to SARS infection, what advantage are they gaining by doing this? Isn't it just a wasted expense for the business, and aren't they poisoning the food supply?
I agree. The articles I've read indicate it's the same or similar to what they've been pushing on humans. I'd just really like to know how and why they get the cooperation of the livestock owners. There doesn't appear to be any upside for them, and after all, they are in business to make money. I know you are a busy lady, but I hope that someone with some expertise in the matter can take a hard look at this issue. None of the available information makes sense to me just yet.
My darling. It is not about incentives or earnings on which one must reason but about blackmail and threats. The real breeders, those who do the dirty and real work have very small profit margins. All it takes is for a bank to slow down payments, for a feed supplier to deliver late, a bureaucrat to put obstacles in the way or to carry out inspections... And their business blows up. Because he believes that so many honest doctors have been expelled from their jobs, some mysteriously killed, companies that fail with the speed of light and others, similar, that get fat. I believe that more than an answer you need to take a walk in the real world. Bring an umbrella, I recommend
Thank you Jessica! You’re like my favorite science teacher I’ve never met! My 66yo at that time husband (super fit and otherwise pretty healthy) had a terrible bout (hospitalized for a week) with the original alpha variant in May of 21’. He also takes lisinopril for highish BP, which increases ACE2 receptors. I’ve often wondered if that contributed?! I’m also looking into natural BP lowering supps to get him off that crap.
Checked out Mercola. Com? Greenmedinfo? Australian Vaccine Network have a lot of great info and I think Meryl Dorey has covered the injection of cattle in Oz that's being legislated right now? Yes, heard USA pigs been injected for a few years but not sure how accurate that is. Prof Dolores Cahill commented briefly on mRNA injected humans eating mRNA meat, basically who knows what that will do. Same as vax blood donation 😞
Dr Zac Bush, Farmer's Footprint in USA worth checking.
Here's a good video of farmers presenting to RFKjr, hope Jessica is ok with this sharing. They give a great snapshot of what's happening in farmland rural USA, really interesting people raising serious issues. https://www.kennedy24.com/farm_policy_roundtable
I believe they are using the mRNA vaccines for other things than Covid. So it’s not necessarily the spike protein but some other protein and I became aware that they were doing this with veterinary medicine for the various shots using the mRNA technology. This is nothing I have any links to though just some thing I heard quite a while back.
Thanks. There's just a little more information there than I previously knew, but the big questions remain unanswered as of this date. It appears that Big Ag is OK with this, because it does appear to provide some short term benefit for their herds, but the transmissibility to humans remains an unanswered question.
These jabs were never about health. They are for depopulation, and if people won't take the jabs they will be poisoned with toxic meat. Bill, Klaus, Greta, and Charles want to remove 90% of us from the planet.
Thanks, but that wasn't my question. I am asking about the incentive to these farmers and ranchers for the extra cost, and what the ACTUAL effect on both the animals and the consumers might be, scientifically speaking. It's not clear to me that the effect of these injections would fulfill that intention, scientifically, or what form of coercion is being used to force these people to use this stuff, when apparently it does not have any cost-benefit advantage.
My darling. It is not about incentives or earnings on which one must reason but about blackmail and threats. The real breeders, those who do the dirty and real work have very small profit margins. All it takes is for a bank to slow down payments, for a feed supplier to deliver late, a bureaucrat to put obstacles in the way or to carry out inspections... And their business blows up. Because he believes that so many honest doctors have been expelled from their jobs, some mysteriously killed, companies that fail with the speed of light and others, similar, that get fat. I believe that more than an answer you need to take a walk in the real world. Bring an umbrella, I recommend
Seriously, dude, get over yourself. None of that fact free condescension contains the specific science and economics of the matter that was the basis of my question. And you surely don't need to copy and paste that drivel in more than one place. Follow the example of Martha below, who is actually providing some real information.
I shared the link to this presentation earlier. In case it got lost. If you check out some of these farmers I think you'll track down the information from a great source? Real genuine people, and I include Kennedy in that 🙏
The 'Pharma' industry is using mRNA as a platform to purportedly deal with all manner of infectious livestock diseases. I'm pretty sure they are not using the Covid mRNA 'vaccines' on cows and pigs, they will try to impose RNA & DNA injections coding for proteins of the various pathogens which afflict livestock. These could be just as dangerous to the animals as the Covid jabs are to humans and humanized mice (ACE2 receptor 'equipped'), just using different metabolic targets. Of course, they will have normally subtle or delayed effects to confuse attribution of side effects. "Correlation does not equal Causation, don'tcha know!" (sarc)
Yes, they want to use the so-called mRNA as a carrier for many things including the flu vaccines for humans. There are real problems with this and I’ve read about it but not knowledgeable enough to discuss it here. It is the mRNA carrier. That is a big part of the problem, I think it’s not real mRNA. The M part is a different substance. I wish I could remember where I read it. Obviously, the spike protein is a big problem too, but the mRNA part is highly problematic
The reason for this is that then they don’t have to test it like they have had to test vaccines in the past. The assumption is that the mRNA part has already been tested so that is somehow grandfathered in. Sorry about any errors in spelling or grammar, but I am on my phone and can barely see the print.
The 'm' in mRNA stands for 'messenger'. This is usually the RNA which transfers the code for a desired protein from the DNA to the ribosome where the 'message' will be translated into an amino acid sequence, ie a protein or polypeptide.
mRNA is usually quickly degraded and recycled so the 'vaccine' manufactures modified it so that it will persist longer in the patient's body and thus produce more spike protein. (In the case of the covid 'vaccines'.) The modification consists of substituting a version of one of the nucleotides, Uracil, with a modified version referred to as pseudo-Uracil. The resulting mRNA still functions properly to produce the spike protein and, as stated, persists much longer than 'natural' mRNA.
It is not quite correct to say that mRNA is a carrier. It is the whole lipid nanoparticle platform containing mRNA specifically coding for a particular protein (antigen) which is different for each pathogen for which they purport to offer protection by using the subject's own body to produce an antigen which is supposed to stimulate that subject to produce antibodies to that antigen and hence against the corresponding pathogen (virus, bacterium).
Yes, same question, Sweet! I think all the cartel wants to do is get this toxin into as many people as they can, so they are shooting up everything, including trying to grow vegetables with the stuff in the cells.. Depopulation isn't happening fast enough for them. I'd like to depopulate the Council of 300, the Club of Rome, the WEF-WHO-NIH and ALL other 3-5 letter agencies. That would be very helpful for the rest of us.
I too find the term oxidation confusing, Reduction makes more sense: if you reduce something, i.e. Donate electrons to it, you are reducing its electrical charge, as electrons are by convention negatively charged.
This article brought up PTSD from high school and college chemistry and biology. I have to pause now, breathe deeply, maybe do a little yoga, and wait for part two🤣😂😩😜
I am assuming this implies that thiol containing antioxidants are especially helpful here? R-Lipoic Acid, NAC, TTFP, sodium or magnesium thiosulfate (as Dr. Revici used), etc,etc...?
Again such amazing and valuable work. I am just an average guy but the way you have written this is easy to understand…but difficult for an average Joe to remember. I am off to eat more blueberries+! I can remember that! And again I love the humor you continuously interject from “elements …hardy har har” . :-) Thank you!
Can you elaborate more, like I'm a 1st year biology major who failed 12th grade biology what you know about methylyne blue which I've been hearing a lot about in treating mitochondria dysfunction? Thank you
I am not a chemist, but a materials scientist. However, the following sentence sounds incorrect to me. "An antioxidant is a compound (something made up of a bunch of identical molecules) that inhibits oxidation, ie: they prevent other things from being reduced."
A compound is not something made up of a bunch of identical molecules, but simply a chemical combination of atoms, whether the same or different. An antioxidant inhibits oxidation, so it prevents other things from being oxidized, not from being reduced.
I also noticed two misspellings in the article on a quick read: "fair" should be "fare" and "Flourine" should be "Fluorine."
Thanks Jessica, for sliding out of your biological wheel house and into chemistry, in your continued service to humanity.
I understand NONE of it, but very much trust that your article confirms that my 90 plus year old mum is receiving correct nutritional boosts to her immune system.
As an aside: My mother's incurable form of macular degeneration was mysteriously cured over 15 years ago.
I did a little research after her diagnosis in 2005. Got her on blueberries, kale & spinach.
2 years later: NO sign of the disease. So her optometrist (and my son's eye specialist...) determined that oh, she was probably misdiagnosed... 😉
Uh huh.
In any event: Will continue to purchase fresh organic blueberries & dark chocolate for her!!
Jessica Rose, Can you please give a breakdown of who has reported to VAERS re: COVID "vaccine" injuries and deaths in the United States? I remember seeing a breakdown on the CDC website, pre-COVID, and if I remember correctly, these were the numbers:
Reports from pharmaceutical companies 37%
From health care professionals 36%
From state vaccination programs 10%
From patients or their relatives 7%
From other sources 10%
An up-to-date breakdown would be very helpful when showing people the horrific VAERS statistics re: the COVID vaccines.
Thanks for all your good work in the COVID spikeshot arena!
Jessica, I’m starting to read this paper and I’ve run aground on a couple of sentences in the Introduction (last sentence of paragraph 4 and first sentence of paragraph 5), which say:
“Given that for a variety of reasons there is no other centralised recording of COVID-19 vaccine related events, these reports are the only source from which knowledge about patient outcomes may be drawn.
“In early April 2021 we accessed and downloaded the dataset and accompanying documents from the US VAERS reporting system.”
Here’s what I’ve run aground on – Why didn’t the authors acknowledge the existence of two other easily accessed centralized reporting systems: the UK’s Yellow Card System, and EudraVigilance? (Edit: Ok, continuing to read, I see that the authors later briefly comment on the Yellow Card system though without calling it by name. But I still don't see any mention of EudraVigilance, which does contain the detailed information on each patient.)
Soon after the spikeshots started killing people, I started posting statistics on spikeshot AEFIs on Facebook. My sources were OpenVAERS and EudraVigilance. The Yellow Card System wasn’t an easy source for the information I wanted, but my opinion was that each of these three centralized reporting systems had its own strengths and utility.
[A quick aside here: I found a nice way to evade some of Facebook’s censorship. In California, a public agency’s Facebook page is considered “public record.” Because of that, I could post all sorts of COVID-19-related truth on the Facebook page of my county’s public health department, as comments on their spikeshot propaganda posts, and the PHD employees couldn’t delete my comments or ban me from commenting. Ironically, Facebook soon dubbed me a “Top Fan” of the PHD’s page!]
Interesting piece which I must go over more slowly later today.
I always hate when they refer to supplements of natural substances as "drugs". They are not a drug IMO. Drugs for the most part interfere or block enzymatic processes, or some process. Supplements "assist" with a process. A biochemical lesion is corrected with a dose of a vitamin as an example. My lysosomal storage disorder is assisted by Arginine Supplements which are not drugs, it's an amino acid. Ok I'm off the soapbox.
The Canadian government is proposing to "regulate" natural products. Local drugstores- Shoppers, London Drugs, Pharmasave,etc.- removed NAC from their supplements a couple of years ago. It is still available at Vitamin shops. New Zealand has similar legislation. (Are we seeing a pattern? Both ruled by WEF minions.)
As NAC is a primary source of absorbable cysteine, we can connect the chemistry you have outlined with the intent to retain the spike protein pathology. Annual "boosters" are "recommended" in Canada, with B.C.'s draconian Bill 36 about to enforce injection for all licensed health care personnel.
Thank you for this review.
US is doing similar things, they are looking at NAC and various other supplements. Time to understand better how we can get these if our ability to buy online is suddenly taken away...
What did you mean about the US is “looking at NAC and various other supplements”? Do you have a link?
The FDA started a whole brouhaha about reclassifying some supplements- it was viewed by many as a power grab so that they could limit them in the future. Here’s one article that touches on some of the changes and groups of people alerted to the problem.
https://www.fda.gov/food/cfsan-constituent-updates/fda-requests-information-relevant-use-nac-dietary-supplement
Thank-you for your response. I am also Canadian. I wonder what perils our government is agreeing to, without the public fully knowing or understanding. The censorship of medical and environmental information, that goes against the narrative is a red flag for me. I have sent emails to politicians and will continue to do so. I also continue to go outsidecthe narrative and look for truth.
Governments will regulate vitamin manufactures into extinction or blackmail them to add some dubious ingredients that sicken people slowly. It may help to plan to grow herbs and stock herb seeds as your homemade vitamin shop until this overreach is halted.
Thank-you for your response. It is time for people to stop turning to medicine and big pharma whenever possible. It is time to take a closer look at prevention of disease and maintenance of health.
I found NAC for my injected son in B.C., at Choices.
Not that he takes it...
Makes sense they want to ban it, since NAC (N-Acetyl-Cysteine) is also a wonder drug against asthma, which is a cash cow for the puffer medicine industry. N-Acetyl-Cysteine has the same effect as chicken soup, thinning the mucous in the lungs:
"1. Give You An Antioxidant Dose
Chicken soup can fight off infections for it contains a natural amino acid called cysteine. A form of this amino acid, called N-acetyl cysteine, is a powerful antioxidant and as we all know, antioxidants strengthen immunity. So chicken soup, in effect, is a natural preventative as well as a treatment against the flu.
2. Clear Away The Mucus
In 1978, Marvin Sackner conducted a study which proved that chicken soup was more effective in clearing away mucus, rather than hot or cold water. The study was further followed up by research by Irwin Ziment in 1980; who went on to prove that this happened because chicken soup thinned down the mucus and then reiterated in 2000 by Stephen Rennard who argued that chicken soup reduced mucus in the lung and so aided the white blood cells in fighting off an infection."
"How Drinking Chicken Soup Can Protect You From Cold And Flu"
https://www.lifehack.org/500660/how-drinking-chicken-soup-can-protect-you-from-cold-and-flu
NAC also restores glutathione levels.
Slightly off topic, but since NAC came up - has anyone found a way to get a younger child to take NAC? (Too young for capsules or pills.) Bought NAC powders and tried multiple smoothie and drink combinations to no avail (too bitter). Some research suggests NAC might be beneficial in trying to manage a BFRB. Aiming for a dose of 3600 mg so it’s a lot of NAC to mask. I would be immensely grateful for any ideas. Thank you very much!
3.5 grams is a LOT, have you tasted it? Why so much? Much less, like 1 gram in a large glass of water is more reasonable, and would probably work well. Perhaps try adding a bit of food grade baking soda to neutralize the taste?
Hi Nick, it’s so nice of you to reply - thank you! Apparently the studies that look at NAC and BFRB find that a dose below 3600mg is ineffective. As it is, NAC only helped a subset of participants. The NAC powder tasted awful - I tried 2 different powders. Most people take pills/capsules but our 8YO can’t manage that yet. Even 1000 mg powder was unpalatable. I will revisit the studies to check levels but was told that 3600 mg was necessary to have any chance of efficacy. I wasn’t aware of baking soda - I will try that. Thank you again for the suggestion!
You're welcome :) It looks like there are many different doses in play, also much less than 3.6 grams in "The Potential of N-Acetylcysteine for Treatment of Trichotillomania, Excoriation Disorder, Onychophagia, and Onychotillomania: An Updated Literature Review"
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180086/
I also see this: "Side effects are dose dependent. Nausea, vomiting, diarrhea, and constipation have been reported with doses lower than 2400 mg/day. At doses higher than 2400 mg/day, fever, chills, skin rash, and headache may occur".
This is immensely helpful - thank you! It was very kind of you to go out of your way to research this topic and share this important information. I will do more research (including the link you sent) and if we try this supplement with our child, will proceed with caution and an incremental approach. Thank you again for being so generous with your time. I remain so impressed with the intellectual curiosity and genuine compassion of Substack readers like you! Wishing you all the best!
What on earth you doing giving such a large dose to a child never mind an adult too?
Is he child sick with lung issues? Let them live free of that and other drugs even natural
Real foods and avoid sugar and exercise fresh air daily will help
At such high doses their blood would thin too and risk bleeding
Another good way to get antioxidants for free is by grounding. Stand barefoot in wet sand or grass for 30 minutes and negative charged electrons will flow from the ground into your body.
I saw that only 2% of those hospitalized with covid were smokers. Dr. Ardis claims that nicotine binds to the ACE receptors and stops the spikes from binding. That's why he chews nicotine gum or wears a nicotine patch. I will try that if I get sick, but I have not had a cold since 2010 so I am not worried about viruses. Jessica, which brand of cigarettes would you favor for preventing covid:
Lucky Strikes, Pall Mall, Kool, or Camels? I remember the old ads from the 1950's that said, "More doctors smoke Camels than any other brand," so maybe Camels are the way to go. Would mentholated or unfiltered be best? Would chewing tobacco or snuff also work?
As humans we are in our best health when we are negatively charged... when we have a certain amount of positively charged cells we experience ill health… so standing bare feet let’s the positive ions leave the body as we accept negative ions..this happens quicker if we bathe in the sea or walk on wet sand… or wet grass
Chlorine dioxide as an oxidiser works because it is a free donator.. you ingest.. it circulates the body “looking” for a positively charged cell.. then donates a free electron which is negatively charged.. restore health.. leaves any healthy cell alone… talk about a silver bullet.
Think you missed the point Dr Ardis is making... human bodies are filled with nicotine receptors.. by god given design... and some nefarious boffin(s) have created a way to hijack those receptors the way certain predators use... peptides... fast forward to pharmaceutical drugs which contain “peptides” They hijack those nicotine receptors in order to control blood pressure... blood coagulation... and heart rates...these peptides can stay in situ for decades..these peptides have found their way in cosmetics too... but what people never realise is nicotine is in food... all the nightshade family potatoes tomatoes bell peppers.. contain nicotine...and if your body get any nicotine... in any form... it kicks the peptides back off the receptors into the blood stream.. and creates a hexiemer reaction... hence nausea and bowel movement as the body tries to expel the peptide toxins... these vaccine have lots of peptides in by design... using a low dose nicotine patch just restores the balance by removing any man made snake peptide so you can taste smell breathe and regulate your natural rhythm.
It is not correct to categorize peptides as bad actors. The term is too general for that. Peptides are strings of amino acids, just like proteins, except they are normally shorter. Chopping up proteins with proteases yields peptide fragments. Most peptides can be digested the same way that proteins are digested.
SOME peptides are toxins. IIRC Dr. Ardis does not say that the Covid vaccines contain 'lots of peptides', but that the mRNA in the jabs codes for spike protein which, he contends, contains sequences which are identical to those in the venom of two particular species, the Crate and another which slips my mind at the moment.
Yes you are correct... I did notceantvto the correct term snake peptides for a reason.. these vaccines use Cronin snail... scorpion... and snake...peptides so I generalised not thinking someone try to make a point by saying peptides in general do good things... these that go into pharmaceutical drugs are not!.. even if it’s well intentioned... it has far reaching consequences and possibly makes a bad situation very bad.
King Kraut and Cobra... but actually there are at least 18 different venom peptides recorded.
I can't find the paper but there was a paper published a year ago (maybe 2?) that 31 different venoms were found in covid patients' urine....I think it was an Italian study.
He recommends the Rugby brand 2mg nicotine gum, as the others contain addictive additives. Nicotine is not the addictive agent. Which I found interesting.
Try making a tobacco leaf tincture. Use organic of course. But I'm not personally convinced of the nicotine argument, I'd need to delve into that tbh. 🙏
I'd go with natural, additive free (no salt peter or other burning agents, etc), organic tobacco. 😉
or nicotinic acid a.k.a. Naicin, a B vitamin. Its name nicotinic acid sounded too close to nicotine (which chemically it IS), so they changed the name to Niacin.
I battled a very bad and rare cancer a little over a year ago. After a deep dive and reading a lot of substacks, I went on liposomal glutathione to treat what I presume is very bad ROS in my body. I hope I’m doing the right thing... the oncologists know so little about ROS, so few are even reading anything at all, it’s positively frightening. Can someone win the lotto and put 200 million into supporting studies by people on substack please?
I dare say if you increase your uptake of high antioxidant foods, it'll do your body good. :) I like your funding idea.
There might be some cancer-related information of interest in the following. I find the mitochondrial dysfunction role in Seyfried's hypothesis particularly interesting, and it ties in with Jessica's observations on ROS & RNS not being optimally balanced.
Here is a short video (13 min) on the benefits of fasting with regard to cancer. Fasting can greatly enhance the effectiveness of chemotherapy,
https://www.youtube.com/watch?v=rLrHo6JA8lk
Meanwhile, there is growing evidence that some cancers which are attributed to genetic causes are actually a result of damage to mitochondria due to diet and lifestyle. Here is a paper on this: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8467939/
and here is a video: 28 minutes https://www.youtube.com/watch?v=2Qd-Iyyek3Y
no money to be made in fasting - yay!
Diet and lifestyle... no way!!!
https://cdn.images.dailystar.co.uk/dynamic/1/photos/681000/620x/FATTIE-416119.jpg
People have been so kind with links, I’m actually really thin and I don’t eat a lot of sugar. But I’m pretty sure I’m celiac which probably caused excessive inflammation, sort of a permanent-inflammation and when a close family member was diagnosed it all became clear. The fasting stuff is really interesting too. Thank you!
Guess you've checked out Orthomolecular Medicine website and high dose vits C? And Dr Paul Marik on FLCCC repurposed drugs? 🙏
I seriously love you, Jessica. I do have a question that's been nagging at me, and with your mention of pigs and cows, it came to mind again. I've read that many commercial pig farms have been injecting their pigs with this mRNA "vaccine" and there are allegedly plans to do this with cows as well. But if these animals are impervious to SARS infection, what advantage are they gaining by doing this? Isn't it just a wasted expense for the business, and aren't they poisoning the food supply?
Well my question to them would be what are you actually injecting them with?
I agree. The articles I've read indicate it's the same or similar to what they've been pushing on humans. I'd just really like to know how and why they get the cooperation of the livestock owners. There doesn't appear to be any upside for them, and after all, they are in business to make money. I know you are a busy lady, but I hope that someone with some expertise in the matter can take a hard look at this issue. None of the available information makes sense to me just yet.
My darling. It is not about incentives or earnings on which one must reason but about blackmail and threats. The real breeders, those who do the dirty and real work have very small profit margins. All it takes is for a bank to slow down payments, for a feed supplier to deliver late, a bureaucrat to put obstacles in the way or to carry out inspections... And their business blows up. Because he believes that so many honest doctors have been expelled from their jobs, some mysteriously killed, companies that fail with the speed of light and others, similar, that get fat. I believe that more than an answer you need to take a walk in the real world. Bring an umbrella, I recommend
Thank you Jessica! You’re like my favorite science teacher I’ve never met! My 66yo at that time husband (super fit and otherwise pretty healthy) had a terrible bout (hospitalized for a week) with the original alpha variant in May of 21’. He also takes lisinopril for highish BP, which increases ACE2 receptors. I’ve often wondered if that contributed?! I’m also looking into natural BP lowering supps to get him off that crap.
Checked out Mercola. Com? Greenmedinfo? Australian Vaccine Network have a lot of great info and I think Meryl Dorey has covered the injection of cattle in Oz that's being legislated right now? Yes, heard USA pigs been injected for a few years but not sure how accurate that is. Prof Dolores Cahill commented briefly on mRNA injected humans eating mRNA meat, basically who knows what that will do. Same as vax blood donation 😞
Dr Zac Bush, Farmer's Footprint in USA worth checking.
Here's a good video of farmers presenting to RFKjr, hope Jessica is ok with this sharing. They give a great snapshot of what's happening in farmland rural USA, really interesting people raising serious issues. https://www.kennedy24.com/farm_policy_roundtable
I believe they are using the mRNA vaccines for other things than Covid. So it’s not necessarily the spike protein but some other protein and I became aware that they were doing this with veterinary medicine for the various shots using the mRNA technology. This is nothing I have any links to though just some thing I heard quite a while back.
Yes, we all read so much! I've heard it mentioned since 2021. The mercola article likely a good source? Crazy times 🙏
Here is an article by Dr. Mercola about the types of mRNA vaccines currently being used on pigs:
Are You Eating Pork Injected With Merck’s mRNA Livestock Vaccine?
https://yournews.com/2023/04/11/2552226/are-you-eating-pork-injected-with-mercks-mrna-livestock-vaccine/
Thanks. There's just a little more information there than I previously knew, but the big questions remain unanswered as of this date. It appears that Big Ag is OK with this, because it does appear to provide some short term benefit for their herds, but the transmissibility to humans remains an unanswered question.
There are many unanswered questions/concerns, especially given the "success" of mRNA jabs in humans...
These jabs were never about health. They are for depopulation, and if people won't take the jabs they will be poisoned with toxic meat. Bill, Klaus, Greta, and Charles want to remove 90% of us from the planet.
Thanks, but that wasn't my question. I am asking about the incentive to these farmers and ranchers for the extra cost, and what the ACTUAL effect on both the animals and the consumers might be, scientifically speaking. It's not clear to me that the effect of these injections would fulfill that intention, scientifically, or what form of coercion is being used to force these people to use this stuff, when apparently it does not have any cost-benefit advantage.
My darling. It is not about incentives or earnings on which one must reason but about blackmail and threats. The real breeders, those who do the dirty and real work have very small profit margins. All it takes is for a bank to slow down payments, for a feed supplier to deliver late, a bureaucrat to put obstacles in the way or to carry out inspections... And their business blows up. Because he believes that so many honest doctors have been expelled from their jobs, some mysteriously killed, companies that fail with the speed of light and others, similar, that get fat. I believe that more than an answer you need to take a walk in the real world. Bring an umbrella, I recommend
Seriously, dude, get over yourself. None of that fact free condescension contains the specific science and economics of the matter that was the basis of my question. And you surely don't need to copy and paste that drivel in more than one place. Follow the example of Martha below, who is actually providing some real information.
I shared the link to this presentation earlier. In case it got lost. If you check out some of these farmers I think you'll track down the information from a great source? Real genuine people, and I include Kennedy in that 🙏
https://www.kennedy24.com/farm_policy_roundtable
The 'Pharma' industry is using mRNA as a platform to purportedly deal with all manner of infectious livestock diseases. I'm pretty sure they are not using the Covid mRNA 'vaccines' on cows and pigs, they will try to impose RNA & DNA injections coding for proteins of the various pathogens which afflict livestock. These could be just as dangerous to the animals as the Covid jabs are to humans and humanized mice (ACE2 receptor 'equipped'), just using different metabolic targets. Of course, they will have normally subtle or delayed effects to confuse attribution of side effects. "Correlation does not equal Causation, don'tcha know!" (sarc)
Yes, they want to use the so-called mRNA as a carrier for many things including the flu vaccines for humans. There are real problems with this and I’ve read about it but not knowledgeable enough to discuss it here. It is the mRNA carrier. That is a big part of the problem, I think it’s not real mRNA. The M part is a different substance. I wish I could remember where I read it. Obviously, the spike protein is a big problem too, but the mRNA part is highly problematic
The reason for this is that then they don’t have to test it like they have had to test vaccines in the past. The assumption is that the mRNA part has already been tested so that is somehow grandfathered in. Sorry about any errors in spelling or grammar, but I am on my phone and can barely see the print.
The 'm' in mRNA stands for 'messenger'. This is usually the RNA which transfers the code for a desired protein from the DNA to the ribosome where the 'message' will be translated into an amino acid sequence, ie a protein or polypeptide.
mRNA is usually quickly degraded and recycled so the 'vaccine' manufactures modified it so that it will persist longer in the patient's body and thus produce more spike protein. (In the case of the covid 'vaccines'.) The modification consists of substituting a version of one of the nucleotides, Uracil, with a modified version referred to as pseudo-Uracil. The resulting mRNA still functions properly to produce the spike protein and, as stated, persists much longer than 'natural' mRNA.
It is not quite correct to say that mRNA is a carrier. It is the whole lipid nanoparticle platform containing mRNA specifically coding for a particular protein (antigen) which is different for each pathogen for which they purport to offer protection by using the subject's own body to produce an antigen which is supposed to stimulate that subject to produce antibodies to that antigen and hence against the corresponding pathogen (virus, bacterium).
Yes, same question, Sweet! I think all the cartel wants to do is get this toxin into as many people as they can, so they are shooting up everything, including trying to grow vegetables with the stuff in the cells.. Depopulation isn't happening fast enough for them. I'd like to depopulate the Council of 300, the Club of Rome, the WEF-WHO-NIH and ALL other 3-5 letter agencies. That would be very helpful for the rest of us.
It’s so long since I took Biochemistry and Organic Chemistry.
Like decades.
Using the biochemical term “REDUCTION “, to mean a molecule GAINS an electron confuses and confounds me.
To me, reducing something means that something is lost or diminished.
So I looked it up, and found a definition that made more sense etymologically. ( Not sure that is the right term)
“ reduction is the gain of electrons or a decrease in the oxidation state.”
I too find the term oxidation confusing, Reduction makes more sense: if you reduce something, i.e. Donate electrons to it, you are reducing its electrical charge, as electrons are by convention negatively charged.
This article brought up PTSD from high school and college chemistry and biology. I have to pause now, breathe deeply, maybe do a little yoga, and wait for part two🤣😂😩😜
I am assuming this implies that thiol containing antioxidants are especially helpful here? R-Lipoic Acid, NAC, TTFP, sodium or magnesium thiosulfate (as Dr. Revici used), etc,etc...?
yup... i will discuss this in part II
Yay! Thank you Jessica. So looking forward to Part 2.
Again such amazing and valuable work. I am just an average guy but the way you have written this is easy to understand…but difficult for an average Joe to remember. I am off to eat more blueberries+! I can remember that! And again I love the humor you continuously interject from “elements …hardy har har” . :-) Thank you!
Can you elaborate more, like I'm a 1st year biology major who failed 12th grade biology what you know about methylyne blue which I've been hearing a lot about in treating mitochondria dysfunction? Thank you
Will do in Part II. :)
THANKS YOU ARE AN AMAZING HUMAN BEING AND WARRIOR!
Victor look at link
Haven't used methylene blue yet, but have great success with Chlorine Dioxide and it's sidekick MMS1.
theuniversalantidote.com
for info and links.
https://drtalks.com/videos/the-benefits-of-methylene-blue-for-mitochondrial-health/
Thank you I love Ari's research and this is informative
I am not a chemist, but a materials scientist. However, the following sentence sounds incorrect to me. "An antioxidant is a compound (something made up of a bunch of identical molecules) that inhibits oxidation, ie: they prevent other things from being reduced."
A compound is not something made up of a bunch of identical molecules, but simply a chemical combination of atoms, whether the same or different. An antioxidant inhibits oxidation, so it prevents other things from being oxidized, not from being reduced.
I also noticed two misspellings in the article on a quick read: "fair" should be "fare" and "Flourine" should be "Fluorine."
Thank you!
Oh my goodness, that Blueberry Babe though...❤❤❤
Thanks Jessica, for sliding out of your biological wheel house and into chemistry, in your continued service to humanity.
I understand NONE of it, but very much trust that your article confirms that my 90 plus year old mum is receiving correct nutritional boosts to her immune system.
As an aside: My mother's incurable form of macular degeneration was mysteriously cured over 15 years ago.
I did a little research after her diagnosis in 2005. Got her on blueberries, kale & spinach.
2 years later: NO sign of the disease. So her optometrist (and my son's eye specialist...) determined that oh, she was probably misdiagnosed... 😉
Uh huh.
In any event: Will continue to purchase fresh organic blueberries & dark chocolate for her!!
Looking forward to Part 2.
Thanks again for your dedication. ❤☄
Great information and an excuse to eat more chocolate-thanks!
That was cool...I think I need a cigarette now😎
This is excellent and easy to grasp explanation of cellular respiration... I will keep this as my main reference go to ... thankyou JR
Jessica Rose, Can you please give a breakdown of who has reported to VAERS re: COVID "vaccine" injuries and deaths in the United States? I remember seeing a breakdown on the CDC website, pre-COVID, and if I remember correctly, these were the numbers:
Reports from pharmaceutical companies 37%
From health care professionals 36%
From state vaccination programs 10%
From patients or their relatives 7%
From other sources 10%
An up-to-date breakdown would be very helpful when showing people the horrific VAERS statistics re: the COVID vaccines.
Thanks for all your good work in the COVID spikeshot arena!
This is Scott McLachlan's paper: https://www.researchgate.net/publication/352837543_Analysis_of_COVID-19_vaccine_death_reports_from_the_Vaccine_Adverse_Events_Reporting_System_VAERS_Database_Interim_Results_and_Analysis
Jessica, I’m starting to read this paper and I’ve run aground on a couple of sentences in the Introduction (last sentence of paragraph 4 and first sentence of paragraph 5), which say:
“Given that for a variety of reasons there is no other centralised recording of COVID-19 vaccine related events, these reports are the only source from which knowledge about patient outcomes may be drawn.
“In early April 2021 we accessed and downloaded the dataset and accompanying documents from the US VAERS reporting system.”
Here’s what I’ve run aground on – Why didn’t the authors acknowledge the existence of two other easily accessed centralized reporting systems: the UK’s Yellow Card System, and EudraVigilance? (Edit: Ok, continuing to read, I see that the authors later briefly comment on the Yellow Card system though without calling it by name. But I still don't see any mention of EudraVigilance, which does contain the detailed information on each patient.)
Soon after the spikeshots started killing people, I started posting statistics on spikeshot AEFIs on Facebook. My sources were OpenVAERS and EudraVigilance. The Yellow Card System wasn’t an easy source for the information I wanted, but my opinion was that each of these three centralized reporting systems had its own strengths and utility.
[A quick aside here: I found a nice way to evade some of Facebook’s censorship. In California, a public agency’s Facebook page is considered “public record.” Because of that, I could post all sorts of COVID-19-related truth on the Facebook page of my county’s public health department, as comments on their spikeshot propaganda posts, and the PHD employees couldn’t delete my comments or ban me from commenting. Ironically, Facebook soon dubbed me a “Top Fan” of the PHD’s page!]
Thanks! I'll check this paper out!